Black maca has an important content in carbohydrates and proteins, fats in very small amounts, glucosinolates, sterols, fatty acids (macaeno) and their respective amides (macamides), alkaloids (lepidilines A and B, macaridine) and polyphenols stand out.
Creatine in the body combined with phosphate form phosphocreatine, responsible for the synthesis of ATP (adenosine triphosphate) from ADP (adenosine diphosphate) through a reaction catalyzed by the enzyme creatine kinase. Read more about black maca and creatine
– Maximizes physical and mental performance
– Stimulates metabolism to contribute to fat loss
– Stimulates the increase of muscle mass
– Helps counteract free radicals causing various diseases